Board / Management / Staff

Meet the leadership dedicated to ending hunger.

The men and women who serve on the Board of Directors of the Food Bank of the Albemarle represent a cross section of the business and professional community across northeast North Carolina. Each officer and director brings to the Board a unique skill set, but they never lose sight of the fact that it is applied to a common mission. We are indebted to them for their selfless service to the Food Bank of the Albemarle.

Our staff recognizes the value of every donation, and we work diligently to use every resource we have to feed the hungry men, women and children of northeastern North Carolina. If you have any questions about the operations of the Food Bank, or would like to learn more please contact us by phone or email. Under the leadership of Executive Director Liz Reasoner, our staff works hard to guarantee the efficient and cost-effective operation of the Food Bank of the Albemarle.

Learn more about hunger in our region here.

Food Bank of the Albemarle Board of Directors

Kahla Hall, PresidentDirector, Community Benefit Grants, Vidant Health Foundation
Jennifer Purcell, Vice PresidentRealtor, Hall & Nixon Real Estate
Doug Gardner, TreasurerRetired Financial Executive
Secretary, Randi CamaioreCommunity Development Advisor, Sentara Healthcare
Amy AlcocerAgent, G.R. Little Agency
Peebles HarrisonAttorney/Partner – Rose Harrison Gilreath & Powers, P.C.
Kelly HerrMarketing Manager, ECU Health
Oliver HolleyDirector of Human Resources, Dare Country Schools
DJ KophazyExecutive Director, YMCA of Currituck
Debbie MalenfantExecutive Director, Elizabeth City Downtown, Inc.
Will MeiggsRetired Bank Executive
Rosemary SmithExecutive Director, Open Door Food Pantry
Jason WheelbargerDeputy, Camden County Sheriff’s Office


Main Office Phone:
252-335-4035

Contact Us

Food Bank of the Albemarle
109 Tidewater Way
Elizabeth City, NC 27909

Food Bank of the Albemarle Staff

Executive Director  
Executive Director (ext. 110)Liz Reasonerlreasoner@afoodbank.org
Finance  
Director of Finance (ext. 100)Lisa Meadslmeads@afoodbank.org
Office Manager (ext. 102)Angie Stallingsastallings@afoodbank.org
Customer Service
Customer Service (104)Cicely Wyattcwyatt@afoodbank.org
Human Resources  
Director of Human ResourcesLJ Katt Brownljkbrown@afoodbank.org
   
Operations  
Operations Manager (252-312-9231)Alveta Chambleeachamblee@afoodbank.org
Food Resource Manager (252-333-8150)Steve Macesmace@afoodbank.org
Food Resource Manager (252-333-7841)Mitchell Gibbsmgibbs@afoodbank.org
Admin
Receptionist (ext. 109)Delillian (Faye) Knowlesfknowles@afoodbank.org
   
Programs  
Director of Programs (252-312-5663)Justine Köksaljkoksal@afoodbank.org
Regional Engagement Manger – Reg. A
(252-312-6213)
Pamela Rousonpcharity@afoodbank.org
Service Insights Meal Connect Manager (252.335.4035 ext. 101)Latray Griffinlgriffin@afoodbank.org
CSFP (Commodity Supplemental Food Program)
CSFP Manager (252-333-8169)Jenny Thompsonjthompson@afoodbank.org
CSFP Assistant Coordinator (ext. 115)Pecolia Holleypholley@afoodbank.org
CSFP Coordinator ( ext. 118)Ann Thomasanthomas@afoodbank.org
FNS Food & Nutrition Services
FNS Coordinator (252-312-5449)Vikki Smithvsmith@afoodbank.org
Food Pantry
Neighborhood Hub Food Pantry (105)Darlene Reiddreid@afoodbank.org
Development  
Director of Development (ext. 106)Diana Flippodflippo@afoodbank.org
Communications & Volunteer Manager (ext. 113)Brian Graybrgray@afoodbank.org
Development & Volunteer Coordinator (252-312-9510)Rachel Crowellrcrowell@afoodbank.org